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Basmati Rice - Classic
4.3
131.25 180.00
Description
Nourish Basmati Rice Classic has a rich aroma and long grain, making it ideal for everyday meals like Kadhi Chawal, Dal Rice, pulao, and other rice-based recipes. Moreover, the Classic variant is easy to cook and is also known for its fluffy texture.
Key Benefits of Classic Basmati Rice:
- Goodness in every grain
- High in essential amino acids.
- Low arsenic levels
- It helps maintain heart health.
Nutritional Value per 100 g:
- Energy – 351 Kcal
- Protein – 8.7 g
- Carbohydrates – 78.2 g
- Fat – 0.4 g
- Cholesterol – 0 g
- Dietary Fibre – 1.7 g
- Iron – 0.40 mg
- Sodium – 2.23 mg
- Magnesium – 27.11 mg
- Phosphorus – 120.14 mg
- Potassium – 71.51 mg
Storage:
- Once you open the pack, you must store them in a cool and dry place in an air tight container.
- You can store cooked rice in the refrigerator for three to five days or frozen for six months.
- Regardless of your preferred cooking method, the ideal liquid-to-rice proportion remains the same, i.e. 2 to 1. So, you must add two parts water to 1 part of rice to get the fluffy texture and best flavour. However, this ratio may slightly differ depending on the type of rice.
- Measure the water-to-rice ratio and use appropriate cookware.
- If you want your rice grains to spread nicely and separately, then you can saute them in a little oil before adding liquid.
- Add water and cover the pan to keep the steam from escaping.
- Keep checking after intervals.
- Your basmati rice will be ready once the liquid dries up completely.
Usage
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